busta98
Well-Known Member
Extract vs. Juice vs. Whole fruit.
I'm curious what method you fellow homebrewers have with this. Ive read that some add some whole fruit to secondary. I'm wondering if juice can be used even though it might contain sugars and whatnot. Would the extract be added to the boil? Any help would be appreciated.
I'm curious what method you fellow homebrewers have with this. Ive read that some add some whole fruit to secondary. I'm wondering if juice can be used even though it might contain sugars and whatnot. Would the extract be added to the boil? Any help would be appreciated.