HamRunner
New Member
Hey everyone so at the begining of July I jumped into my first 3 1 gal batches of cider. All 3 taste like my rubber stopper and its a pretty strong taste. I used a different recipe with each one and one of them I only added yeast and nothing else. The cider never touched the stopper and I used Starsan on everything. Will this mellow out? what can I do? Thanks.