charliesmith1979
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- Feb 16, 2013
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Hey all,
Just brewed my second batch on Saturday night, racer 5 IPA clone, and 48 hours later no krausen forming. I know patience is needed but with first batch, I had some at least 24 hours in. Any ideas?
Just brewed my second batch on Saturday night, racer 5 IPA clone, and 48 hours later no krausen forming. I know patience is needed but with first batch, I had some at least 24 hours in. Any ideas?