Beer is good
Well-Known Member
- Joined
- Aug 23, 2006
- Messages
- 291
- Reaction score
- 19
Hi everyone! I just started my first batch of beer, I am using DME and hop pellets that were in a kit...
I did everything according to the instructions, I added the yeast and went to bed...
in the morning the carboy must have been at least 85f, maybe 90f, it was VERY warm... does the yeast make it heat up or something?
also, is it bad to shake the fermenting wort around?
and is it normal if it is very opaque?
Thank you!
p.s. i boiled it about 48 hours ago and it was bubbling like crazy since i pitched the yeast and it is still bubbling every 20 seconds or so from the airlock
I did everything according to the instructions, I added the yeast and went to bed...
in the morning the carboy must have been at least 85f, maybe 90f, it was VERY warm... does the yeast make it heat up or something?
also, is it bad to shake the fermenting wort around?
and is it normal if it is very opaque?
Thank you!
p.s. i boiled it about 48 hours ago and it was bubbling like crazy since i pitched the yeast and it is still bubbling every 20 seconds or so from the airlock