JnJ said:
I still wish someone could clone it. I'm a noob.....
I got a great clone. I just don't use the same Belgian yeast they do, I stick with good ol chico
% Amount Name Origin Potential SRM
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73.7 8.00 lbs. Pale Malt(2-row) Belgium 1.037 3
9.2 1.00 lbs. Munich Malt Belgium 1.038 8
4.6 0.50 lbs. Biscuit Malt Belgium 1.035 24
4.6 0.50 lbs. Crystal 10L America 1.035 10
4.6 0.50 lbs. Crystal 40L America 1.034 40
2.3 0.25 lbs. Special Roast Malt America 1.033 40
0.9 0.10 lbs. Chocolate Malt Belgium 1.030 500
Potential represented as SG per pound per gallon.
Hops
Amount Name Form Alpha IBU Boil Time
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1.00 oz. Willamette Pellet 4.00 17.5 60 min.
1.00 oz. Fuggle Pellet 3.75 8.4 30 min.
1.00 oz. Fuggle Pellet 3.75 4.4 15 min.
1.00 oz. Willamette Pellet 4.00 0.0 0 min.