dandw12786
Well-Known Member
Hey all,
Maybe I'm not understanding something here, but I'm wondering approximately what I can expect for a water profile for the RO water that I can get from my grocery store. I'm guessing it's not completely devoid of minerals, or else there would be no reason for distilled water, but what exactly does RO remove? I can't use my tap water due to a sulfate content of around 250 ppm, and spending 6 bucks every brew to dilute it with distilled and then adding minerals anyway is getting to be a pain. I can get RO water out of the system at the grocery store for a bit cheaper, and in bigger jugs, so I'd like to go that route.
Maybe I'm not understanding something here, but I'm wondering approximately what I can expect for a water profile for the RO water that I can get from my grocery store. I'm guessing it's not completely devoid of minerals, or else there would be no reason for distilled water, but what exactly does RO remove? I can't use my tap water due to a sulfate content of around 250 ppm, and spending 6 bucks every brew to dilute it with distilled and then adding minerals anyway is getting to be a pain. I can get RO water out of the system at the grocery store for a bit cheaper, and in bigger jugs, so I'd like to go that route.