DaveVanO
Well-Known Member
I'm new to cider making, have some meads, also some Apfelwein being made. I'm looking to do some hard ciders.
I have a couple 1 gallon carboys open, along with Montrachet, ec1118, d47, and k1116 yeasts left over. Sort of looking for some recipes to make, that aren't hard and wouldn't take a ton of time. Please and thanks!
I have a couple 1 gallon carboys open, along with Montrachet, ec1118, d47, and k1116 yeasts left over. Sort of looking for some recipes to make, that aren't hard and wouldn't take a ton of time. Please and thanks!