I was looking around to see if anyone has had experience with this issue:
I brew at my apartment on my back deck using a turkey fryer burner/stockpot combo. My apartment allows LP grills, but has a ban on turkey fryers. Understandable.
I'm clearly not frying a turkey, which can be dangerous with all of the oil just waiting to catch fire/explode/leak down to neighbors decks. My concern is that they will see the turkey fryer and write me nasty letters or evict me.
I haven't really approached the management about the issue, but I'm wondering if anyone has run into this "grey area" where you are using a banned item like a turkey fryer for doing everything except frying turkeys?
I felt that I was in the clear since I am basically just boiling water with a LP burner...I would think the grill is almost more dangerous.
Any advice or life experiences with a similar situation? I just want to brew my delicious beer and not get in trouble.
I brew at my apartment on my back deck using a turkey fryer burner/stockpot combo. My apartment allows LP grills, but has a ban on turkey fryers. Understandable.
I'm clearly not frying a turkey, which can be dangerous with all of the oil just waiting to catch fire/explode/leak down to neighbors decks. My concern is that they will see the turkey fryer and write me nasty letters or evict me.
I haven't really approached the management about the issue, but I'm wondering if anyone has run into this "grey area" where you are using a banned item like a turkey fryer for doing everything except frying turkeys?
I felt that I was in the clear since I am basically just boiling water with a LP burner...I would think the grill is almost more dangerous.
Any advice or life experiences with a similar situation? I just want to brew my delicious beer and not get in trouble.