crisis
Active Member
We are thinking about bottling our first batch of cider this weekend.
We started the batch on 11/5, and it hasn't been bubbling for quite some time (it's in a secondary now).
I was planning on adding some corn sugar and bottling it up, and maybe it would be ok to drink by xmas.
Any opinions? From what I've read many people recommend waiting a long time, but it should still be drinkable after this period of time? Thanks!
We started the batch on 11/5, and it hasn't been bubbling for quite some time (it's in a secondary now).
I was planning on adding some corn sugar and bottling it up, and maybe it would be ok to drink by xmas.
Any opinions? From what I've read many people recommend waiting a long time, but it should still be drinkable after this period of time? Thanks!