I just finished my all-grain system and am picking up a barley crusher and a sack or 2 of malt. I typically drink APA/IPA's and German beers (kolsch, oktoberfest, etc...)
It seems that Maris otter is a great base malt, but wanted to see what everyone likes...and is there a big difference btw MO and american 2-row.
It seems that Maris otter is a great base malt, but wanted to see what everyone likes...and is there a big difference btw MO and american 2-row.