Question for all of you:
When I am done boiling and have my wort and am ready to transfer it to my primary fermenter, what techniques do you use to strain out the hops? I had a small funnel with a strainer, but couldn't pour much wort into the fermenter w/o having to stop and clean out the strainer.
When I am done boiling and have my wort and am ready to transfer it to my primary fermenter, what techniques do you use to strain out the hops? I had a small funnel with a strainer, but couldn't pour much wort into the fermenter w/o having to stop and clean out the strainer.