Dwain
Well-Known Member
I can't remember if I've asked before, but I did some searches and couldn't find one. Thanks - Dwain
Anyone have an AG Hop Devil recipe
- Thread starter Dwain
- Start date
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
Best I have, from Clone Brews:
11.5 lbs German 2-row Pilsner
8 oz German Munich
8 oz German Dark Crystal
8 oz. Cara-Munich
2 oz Centennial (60 mins)
.5 oz Cascade (15 mins)
.5 oz EKG (15 mins)
1 oz Cascade (3 mins)
.5 oz Cascade (dry hop)
Mash at 153* for 90 minutes
11.5 lbs German 2-row Pilsner
8 oz German Munich
8 oz German Dark Crystal
8 oz. Cara-Munich
2 oz Centennial (60 mins)
.5 oz Cascade (15 mins)
.5 oz EKG (15 mins)
1 oz Cascade (3 mins)
.5 oz Cascade (dry hop)
Mash at 153* for 90 minutes
OP
OP
Dwain
Well-Known Member
Shecky,
Thanks. Have you made this before? Also, a couple of questions:
I do a bastardized "no chill", I normally wait to pitch for a couple of days until the wort cools down, then ferment for 10 days to 2 weeks. Should I add the hops when I pitch or wait until I'm about a week away from secondary?
I'm making a 10 gal. batch, should it scale OK?
Thanks again - Dwain
Thanks. Have you made this before? Also, a couple of questions:
I do a bastardized "no chill", I normally wait to pitch for a couple of days until the wort cools down, then ferment for 10 days to 2 weeks. Should I add the hops when I pitch or wait until I'm about a week away from secondary?
I'm making a 10 gal. batch, should it scale OK?
Thanks again - Dwain
I've not made it, but I am planning on it probably in the spring. That's for a 5 gallon batch so it will scale fine. Just double everything.
I think your other question is about dry hopping. It's a bit confusing, but I'd just dry hop as normal.
I think your other question is about dry hopping. It's a bit confusing, but I'd just dry hop as normal.
OP
OP
Dwain
Well-Known Member
FYI, I made this back in November. It was very excellent. Thanks for the recipe, Shecky
Firebat138
Well-Known Member
Best I have, from Clone Brews:
Below... I am a newbie at Beer Smith.. on the BOLD ones, where do I find them under Grains... I cant find the bold ones
11.5 lbs German 2-row Pilsner
8 oz German Munich
8 oz German Dark Crystal
8 oz. Cara-Munich
2 oz Centennial (60 mins)
.5 oz Cascade (15 mins)
.5 oz EKG (15 mins)
1 oz Cascade (3 mins)
.5 oz Cascade (dry hop)
Below... I am a newbie at Beer Smith.. on the BOLD ones, where do I find them under Grains... I cant find the bold ones
11.5 lbs German 2-row Pilsner
8 oz German Munich
8 oz German Dark Crystal
8 oz. Cara-Munich
2 oz Centennial (60 mins)
.5 oz Cascade (15 mins)
.5 oz EKG (15 mins)
1 oz Cascade (3 mins)
.5 oz Cascade (dry hop)
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