I am sorry about this. I never did like Heinekin. Every one I had was skunked.
I use the green and clear bottles for bottling my mead!
Golddiggie said:I wouldn't do that to my mead (putting it into green bottles)... I actually use frosted clear bottles for all my mead.
I'm actually sipping on a glass of my first batch of mead (made in 2010, right before Turkey Day). Damned fine in the glass. Wonderful color, flavor, aroma, it not 'hot' but has the kick of 18%. Good thing it was only a 375ml bottle that I opened.
Why not??
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