Just wanted to see what other people thought of this.
I used the Summer Ale Brewers best kit, and had plans to add a 2 pound can on raspberry purée to it. Well that being said my OG was 1.0035 kit says should be between 42 and 46 if I remember correctly. Gravity at end of primary was 1.0006-7ish. Not a bad move but it had almost no taste to it. If you took a half a glass of bud light and filled the rest with water, that is about where the taste level was. Feeling adventurous I decided to add the only malt I had on hand muntons plain amber DME. Boiled it with some water for about 10 to 15 than took it off the heat and added the raspberry to it kept it about 150ish for about another 10, cooled it and added it to the beer and am waiting to see what happens.
It is currently fermenting again, and just wondering if anyone else has done anything like this before? I am interested in how this one will come out.
I used the Summer Ale Brewers best kit, and had plans to add a 2 pound can on raspberry purée to it. Well that being said my OG was 1.0035 kit says should be between 42 and 46 if I remember correctly. Gravity at end of primary was 1.0006-7ish. Not a bad move but it had almost no taste to it. If you took a half a glass of bud light and filled the rest with water, that is about where the taste level was. Feeling adventurous I decided to add the only malt I had on hand muntons plain amber DME. Boiled it with some water for about 10 to 15 than took it off the heat and added the raspberry to it kept it about 150ish for about another 10, cooled it and added it to the beer and am waiting to see what happens.
It is currently fermenting again, and just wondering if anyone else has done anything like this before? I am interested in how this one will come out.