blackpeter
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I wonder does anyone know if dmp will help give the yeast nutrients when making cider w/ honey?
Thanks
Thanks
cider with honey,will diastatic malt powder?
- Thread starter blackpeter
- Start date
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
RobWalker
Well-Known Member
I don't know for sure - not very sciencey - but anything with protein in should help fermentation. Honey will ferment fine though.
Golddiggie
Well-Known Member
Typically you use either DAP or Fernaid as nutrient in cysers, cider or meads. I would advise using Lalvin yeasts instead of a beer yeast (even though plenty of people seem happy using ale yeast in cider/cyser recipes). The wine yeast is better suited to fermenting non-malt based items.
