Well I'm on my way of brewing my first batch of beer. I just racked into my secondary tonight and took a hydro reading. I poured the flask of beer into a glass and tasted the beer for the first time, it wasn't that bad. Has any one else tasted thier beer as it was fermenting? How does it compare to the finished product? I would assume it will only smooth out.
I used a pre hopped IPA starter can and added 2 lbs of amber malt with 1 oz of hops at he last 10 min of the boil. Total boil time was 25min bacause it was pre-hopped.
I used a pre hopped IPA starter can and added 2 lbs of amber malt with 1 oz of hops at he last 10 min of the boil. Total boil time was 25min bacause it was pre-hopped.