KuntzBrewing
Well-Known Member
Ok I've only had access to two hefeweizens in my town, one was flying dog which tasted good and the other was Franziskaner which tasted like rotten green bananas but it seems pretty popular, now I know hefes are supposed to have a bananna taste but did I just have an old beer? Green bottle so was it probly a combination of being old and skunked mixed with the intended banana taste? I'm asking because I want to make a dunkel weizen but I don't wanna use a german hefe yeast if I get the rotten banana taste