Any benefit to doing a multi-step mash to a rye beer? Planning to do the "Resurrection 777 IPA" in a couple weeks. Not sure if rye malt would benefit from a protein rest, or if it's good to go with a single infusion.
Any benefit to doing a - GASP! - decoction with this style?
Any benefit to doing a - GASP! - decoction with this style?