clayof2day
Well-Known Member
Let's say, hypothetically of course, that strong propenent of the set it and forget method for force carbonation had some company coming over and needed some beer carbed, so he connected his kegs at 25 PSI, shook the crap out of them, and left them overnight at about 38*F. The next day after work he found that both his beers (a bass clone and an irish dry stout) were pouring glassfulls of foam. In response, he cuts the gas, pulls the pressure releases on his cornies and lets them degass a bit. After a night of no pressure, he reconnects everything at 11 PSI (which he should have just done in the first place) and the stout pours perfectly, but his bass ale clone still pours glasses of foam. Hyphothetically both beers should have degassed at the same rate, correct? Is there something else that could be leading to his glasses of foam?
This is all hypthetical, of course.
What advice would you offer him?
Matt
This is all hypthetical, of course.
What advice would you offer him?
Matt