My LHBS is hit or miss for grains, so I tend to get whatever they have when I'm there. This time I got 10lbs pale malt, 2 lbs wheat malt, 2 lbs munich, and just under 2 lbs of something they called crystal 150.
I've only done one all grain batch, so I'm hoping the community can help me out with some recommendations for recipes. I'd do 2 half batches (2.5G'ish) because my setup doesn't allow for 5G full boils.
Any recommendations? Maybe a small wheat and another random?
I've only done one all grain batch, so I'm hoping the community can help me out with some recommendations for recipes. I'd do 2 half batches (2.5G'ish) because my setup doesn't allow for 5G full boils.
Any recommendations? Maybe a small wheat and another random?