This is my first kombucha - fermented it in a gallon pickle jar and now its ready to bottle. What do I use to pour it into a 16 oz bottle? Is a plastic funnel ok? Should I be concerned about splashing causing oxidation? My background is in homebrewing.
How do I bottle this?
- Thread starter jmf143
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saramc
Well-Known Member
Funnel is fine. Do not worry about oxidization, this is pretty resilient stuff and it will turn to 'vinegar' long before it even starts to oxidize.
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