tidehouse
Well-Known Member
I want to have an IPA for a party on july 31st and plan to brew it this weekend. It'll be 9ish lbs LME 4 oz hops and wl005. I plan to make a starter to get things going, 1/2 gal growler big enough? My basement is about 66F right now. Think this is enough time? EDIT: Oh, and i'll keg and force carb