ThirstyCajun
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- Joined
- Aug 27, 2012
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I brewed my first big beer ( OG 1.086) in a long time last night. The kit came with dry yeast which I never use so 2 days before I made a stater (2cups H2O and 1/2 cup DME). I used a blow off tube knowing this 5gal. creature could over run my 6gal carboy. Anyway the thing took off like a rocket! I now have over a half gallon of settled foam (beer?) in my catch container and the fermentation is still speeding up. What can I do to settle this bad boy down? Or do I need to invest in a bigger fermenter? I hate to waste beer!