toadbugger
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- May 7, 2013
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With oak in this "class" of wine you are really just looking to add some tannins to round things out. You can also use tannin powder or even easier some tea as recommended in that other recipe.
Thanks again, I have all three so I might use tea on the next batch. Was mainly just trying to get the feel for things with the welches types before moving up to a kit style, or an Alexanders concentrate plus fruit. I think what I have learned at this stage is to go robust on ingredients (flavor) to avoid the weak watered down results. With boating season around the corner Skeeter pee sounds like a lot of fun too. Its all a journey, we will see where it takes me. Besides its just fun that is supposed to lead to even more fun.