bibowski
Active Member
So I've been following the recipes on the Coopers kits pretty much to the letter, however I've managed to baffle almost everyone on here with the length of time that I let my primary fermentation go on for.
It says 3 weeks, yet people say "Good lord, why so long?", or "10 days is more than enough time".
I don't know what to believe. Any hints or words of advice?
It says 3 weeks, yet people say "Good lord, why so long?", or "10 days is more than enough time".
I don't know what to believe. Any hints or words of advice?