Graeme
Well-Known Member
I did my first all grain on Saturday gone, went very well. It was the first time I've used my tap water and I wanted to treat it with the campden. I read to use half a tablet for every 5 gallons. These tablets are tiny, can this be correct? I ended up using half a crushed tab for my mash water, and a quarter each for my two batches of sparge water, reason being that we are talking about a 35L volume of water and I simply can't treat ALL my water at once.