Cheesefood
Well-Known Member
OK, you can rip on me or you can provide an answer.
My friends and I *LOVE* malt liquor. I love me some Old English. Has anyone ever made a good OE800 clone? I would love to make some for poker night. It can't be too hard, it's just malt liquor. I'm assuming that's just a lot of malt, no grains (extract brewer here) and cheap hops.
Also, has anyone ever used 40oz bottles for brewing? How do the twist offs rate for re-use?
My friends and I *LOVE* malt liquor. I love me some Old English. Has anyone ever made a good OE800 clone? I would love to make some for poker night. It can't be too hard, it's just malt liquor. I'm assuming that's just a lot of malt, no grains (extract brewer here) and cheap hops.
Also, has anyone ever used 40oz bottles for brewing? How do the twist offs rate for re-use?