Search results

Hard Cider, Skeeter Pee, and Wildberry Wine waiting to clarify.

Please put me down for one too. Thanks! :mug:

I'd rack it again.

I had the same thing happen the first time I tryed to brew some stuff called Skeeter Pee. I did what frydogbrews posted above and it started to bubble inside of a couple days after that.

Saturday bump! Glad to see people finding the site. :)

Lol! I like my wine really chilled. Just like my beer. ;)

Big ol glass of home brew Peach wine for me. :D

Its all the same equipment for brewing beer or wine except you'll need a corker if you use wine bottles. I started with wine and then made beer. I only needed to buy a stainless pot and bottle capper to do beer. I suggest starting out with a kit for your first few batches till you get a feel for...

My Brew Lab: Supplys and chemicals area. Fermenting bucket on the left is brewing up some hard cider. :)

My Brew Lab: In the carboys: Skeeter Pee, Wild Berry wine, and Peach wine. In the bottles: Apple, Pink grapefruit, Black berry, and Sangria wines.

Havin me a big ol glass of home brewed peach wine

I use OxiClean Free to clean and Star-San to sanitize.

Your fine. Keep going.

I've used both.... Prefer OxiClean Free with the green lid... but thats just my 2 cents worth.

I did the same thing as you. Only I was able to find un-pasteurized right from the press (un-pasteurized or cold pasteurized are recommended because of flavor) and got enough for a 5 gallon batch. I then added 1 crushed Campden tablet per gallon and let it sit overnight to kill any wild yeast...

9mm is the way to go. How much are you looking to spend? If your looking new, the best bang for the buck I've found is the Smith and Wesson Sigma 9mm. Can be found new for around $350.00 (or less with a mail in rebate). Closely resembles the Glock as you can see in the pic below.

Hello Steve! I'm a couple hours away from ya, but I'm willing to help out your new site. Just signed up on here (great site!) and your Facebook site.