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My beer fermented really well and ended up stronger than I wanted. OG was 1.065. FG is 1.012. ABV is 7.0% A calculator showed me that adding .84 gallons to 6.5 G of 7% beer will result in 6.2% beer. Easy enough. questions: - Is it 'easy enough'? - Do I need to treat the water to...

I mixed up my 3rd batch of Gnome Root Beer extract last weekend, cooled it off, gently rolled the keg on my lap for 5 mins as I put 30PSI CO2 to it, then put it in the kegerator at 4*C for the last 5 days. It is dead flat after checking it yesterday and then today. I push the root beer at...

After my last batch efficiency in the 60s, I decided I needed to make some changes to increase my brewhouse efficiency. So I started reading the sticky on improving efficiency - yes, all 45 pages of it - and now am an efficiency pro....in theory. Haven't put it into practice yet. Which leads...

OK, maybe not purple purple, but it has a hue that has bothered me for awhile now. Here is the recipe: Accumulator White IPA: 19 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2 70.4 % 6 lbs White Wheat Malt (2.4 SRM) Grain 3 22.2 % 2 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 4 7.4 % 1.25 oz...

I have been looking around for the right forum to post this by searching for this in almost all of them. I haven't landed on the perfect place for it so here I am. On my local homebrew forum (http://www.mashfortwayne.org/) someone mentioned how many times they have brewed. I have never kept...

I and two fellow brewers did a Zombie Dust clone last weekend. One buddy was going to do a yeast starter that the three of us were going to pitch into it at some point later in the week. Well, all three of our clone brews started to ferment to one degree or another. It's not a vigorous...