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SOLD THANKS EVERYONE Stimulate the economy. Selling all my beer brewing equipment. Everything you need to make award winning all grain or extract brews.( won first and second place at the Orange County Fair with this equipment). Good condition. 2- corny kegs 1- dual gauge regulator 1-...

Molokini back wall is kinda cool if you have never done that. Black rock is also neat palce for a shore dive, but you can just as easily free dive there. We have always used Maui dive shop.....no complaints, but O'dark thirty is going to be what to expect from most places. Check out...

I have only tried the WLP 380. It was ok. Most people say use the 300. That is going to be my next choice. - Dirk

.......patience is a virtue grasshopper

What works best, spinning the bar faster or slower? Thanks - Dirk

I like it all !! My bar has Bombay Saphire for gibsons (I like a little more vermouth then most). Johnny Walker Black label, neat. Kettle one in the freezer for shots. Old fashions and Manhattans. Margaritas made with a splash of grapefruit soda. Red wine and Champagne cocktails. Call me...

I have only tried the double barrel ale. Pretty tasty too if you haven't had it. -Dirk

What do you do with the tap water temp information? Thanks - Dirk

I like a bit of honey malt in my honey blonde. I used half a pound. - Dirk

Did you chill the keg before you pulled some beer? If not maybe that's the problem. - Dirk

Before I started brewing again, Pacificos were my beer of choice. Not really anything special about them, but I love them just the same. We still get a case at Costco for BBQ or SWMBO likes them with a plate of nachos. - Dirk

I think it would be a great idea for a lite beer!!!!................get it?? ..."a lite beer" Thanks folks you have been great!

Won't the pomegranate juice ferment out? What kind of a flavor will you be left with? Maybe add it to the secondary to save the flavor. I never made a fruit beer so these are just my ignorant observations. - Dirk

Both of those are great. I can really relate to the first one.......so sad but true!! - Dirk

Does thinking the same thing but not saying it make me EAC :confused: To answer the question, I think it should be fine. See what it taste like, and make any changes to the next batch....not like you can make major changes now anyhow. - Dirk

I have used honey to prime a honey blonde with. Gave kind of a neat carbonation. I don't think there is any good way to get honey flavor into your beer unless you back sweeten into your glass before you pour. Even honey malt doesn't taste like honey. I think the name confuses lots of...