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I am ready for the next round as well :ban:

Hope I win! Thanks!

Of course my work schedule is completely booked today and tomorrow :( Anyone in the Montgomery county area (plymouth meeting and surroundings) picking up that could maybe pickup my order as well? PM if you could help me out!

So I checked on a new beer I brewed over the weekend tonight and was disappointed that it was not even producing any bubbles. This is after repitching with a fresher yeast 24 hours ago.(long story). I then reallized that the temp. probe somehow feel out of the chamber and was lying on the...

Thanks! Payment sent!

Put me down for 2 x Avangard Premium Pale 2 Row and 1 x Cider House Apple. Thanks!

Pick Me :)

Would love to win one! Pick Me :)

Awesome! Pick me :)

Wow! What a great giveaway! Count me in!

:ban::ban::ban::ban::ban:

Going to try this weekend! Wish Me luck :rockin: Will keep you updated! :fro:

So I am always thinking lately about different types of ingredients that I could use to brew beer with and found this delicious pumpkin fudge that I thought would be great to use in a imperial pumpkin stout. Any thoughts? Would either use in the BK, primary or secondary.

Ordered last night! Thanks! I have ordered before from there for my electric enclosures. Great service! :rockin:

For the liquid yeast started, Beersmith calculated one pack would be enough as starter with stir plate. And for the dry yeast, I did pitch 2 packs. This morning the dry yeast batch was bubbling away and the liquid batch very little action. So maybe I should have built up the starter more.

So last night I broke one of my pumps. I started with the cheap $69.95 12volt pumps and think it might be time to upgrade. At least one of them. Where can I find the best deal(price and shippint) on a new pump? Thinking a chugger pump ss with the center inlet. If the deal is good enough I...

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So last night I decided to try my first 10 gallon batch of a basic German Pilsner and split it into 2 separate 5 gallon batches. First batch will be fermented with a dry yeast(Saflager 34/70) and the second with a liquid yeast built up with a 2000ml starter(Pilsner WLP800) to test out dry vs...

Complete :) I am in!

Count me in!