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How loud is the unit? Is it something I can keep in the house or should I look at trying to put it in the garage?

I also toss mine in the dishwasher without any problems.

Sounds awesome!

I have been very happy with their brew buckets. I ordered a third one last week with temp control. Very pleased with the quality and their customer support has been great. I'd also like to see silicone grips for the handles.

Brewing up a 12 gallon batch of vienna lager. Going to try a quick lager temperature schedule.

Hops are looking great this year!

I drilled holes on my old fridge, but nicking something important was a concern. On my current chamber, I just close the doors on the wires and I haven't had any problems.

I live in Mississippi and brewing during the summer can be absolutely brutal. There have been years where I brew a ton in the spring to build a stockpile so I don't have to brew at all during the summer. To beat the heat in the warm months, I try to start my brewing around 6:00 am. I love it...

Looks like Walthall is still a dry county.

Mark, the store looks great! I'm going to try plan a special trip up there in the very near future!

Mark, glad see you are making some progress!

Glad to see another MS brewer. If I'm ever down that way, I'll have to drop off some bottles.

Could just be a bad bottle. I would put on in the fridge and see how it's coming along in terms of carbonation and flavor. If the carbonation and flavor is coming along nicely, then it was probably a bad bottle.

Bottle as normal. You will have more than enough yeast for carbing up your bottles.

Mark, I am terribly sorry to hear about your mother's home. You and your family are in my thoughts.

We stick with regular ingredients for the most part. We do have some strange ingredients in the hat. Extreme ingredients usually turn people off, so we sometimes have an informal vote to choose another ingredient if one just don't make sense. Best example I can think of: Sriracha hot sauce. I...

Our club does an Iron Brewer style competition twice a year. Club members think of random ingredients and write each them down on a separate piece of paper. All the pieces of paper are tossed into a hat. Three ingredients are pulled from the hat randomly during a meeting or at club party. Those...

Those are such good styles of beer I wish I could get easily during the summer.

Lately I've seen a lot of people who are interested in learning to judge beer. Often I get paired with a non-experienced judge. I don't mind because this gives me an opportunity to talk and educate about beer and judging beer, but this takes away from me being able to focus on my own score...

This thread hasn't been updated in a while. I was thinking about starting another "what are ya'll up to" threads, but I thought I'd try and get this one rolling again. Anyways, I've taken a small hiatus from brewing for the most part this summer. Mostly because it's too damn hot to brew in my...