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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Legalities of selling your beer?

    Thanks guys, I appreciate the info very much.
  2. C

    Legalities of selling your beer?

    Hi Gang, My partner and I are strongly considering selling a few styles of our beer. A friend of mine owns a local grocery store here in San Diego, and after sampling a few of our styles he's made us an offer to start selling it, however I'm not sure of the legalaties involved. I would...
  3. C

    Bottled, but now need label gone.

    I've soaked overnite in room temp solution of PBW and water. Worked fine.
  4. C

    Heat issues - what does that mean really?

    Where I live it's well into the high 80's, low 90's during the day, so I use both of the above mentioned items. I use a Johnson Controls Thermostat on my spare freezer in the garage and it works beautifully. No matter how high the temp in the garage, the wort stays a cool 68 for Ale. :rockin:
  5. C

    sanitizer amount?

    I believe most people use 1 tablespoon per gallon of warm water for c-brite. You might want to wait for a few more replies first though, I use Iodophor and the concentration is different.
  6. C

    sanitizer amount?

    1 tbs. = 1/2 oz. Conversion Chart
  7. C

    Question about cleaning with PBW

    I had 40 used bottles with lables on them that I wanted to clean and remove the label. I made a 6 gal solution with 2oz of PBW, and then put all the bottles in the solution and let soak for 3 hours. The lables came off beautifully, and any glue residue left on the bottle was easily removed with...
  8. C

    When is it appropriate to filter wort?

    Thanks for the replies guys! I'll just leave the screen in and call it good.
  9. C

    When is it appropriate to filter wort?

    I'm going to brew a batch of porter tonight using 6lbs of dark DME and 2oz of hop pellets. My funnel has a removeable fine mesh screen in it, and I was wondering if I should leave the sceen in when transfering the wort to the fermentor? should it be standard practice to always filter the wort...
  10. C

    Question about racking to glass carboy after full boil

    Thanks guys! My kettle has a valve on it w/ detachable hose, so i'll be trasferring it to the carboy that way.
  11. C

    Question about racking to glass carboy after full boil

    Hey Guys, I just bought a 10G kettle so I can do full boils on 5g batches, and I have a question regarding putting the wort in my glass carboy. Before I would pour 3g of cold water into the carboy, and dump my semi chilled wort into the mix so I wouldn't crack the carboy. Now that I'll be...
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