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Howdy! I just harvested some Chambourcin off my 3 yr old vine (first harvest!), refractometer reads about 20 brix. Was going to let them go another week and shoot for 22 brix but noticed a squirrel going to town on a cluster. I pulled them so I could have some too. Anyhow, the harvest...

Is there an official 2011 pay it forward thread? Searched and could not find it, I've got some goodies I want to pay forward.

I've seen a few threads about beards lately but not a lot of pictures of brewer's beards...I'll start...

...it was delicious:D It was a AHS black ale. I've brewed around 20ish extract kits and decided to try a new method, i really enjoyed it. Thanks to the whole bunch of yous who post useful information that made this beer possible. :mug: my MLT was made following flyguy's instructions...

I am looking to expand from extract brewing to partial and all grain brewing. I have everything for extract brewing, and have completed about 15 batches most tasted pretty yum. I am considering what equipment I need to move to grain, so far my shopping list consists of ... a burner something...

http://washingtondc.craigslist.org/nva/zip/2303704164.html If I didn't have one already, I'd be all over this...looks almost too good to be true...proceed with caution.

I'm thinking about upgrading my kegerator tomorrow, maybe this should be under drunking ramblings due to me imbibing lot o nugget nectar tonight. I currently have a danby DKC645BLS with a single tap tower. Tomorrow I am planning on installing a triple tap tower, a three way gas distributor...

I just purchased a kegerator off craigslist, it appears this beauty has been sitting for a while. There are some bugs in the display area of the LED thermostat. Any suggestions on how to clean that area without breaking the display. It is very tempting to cut the small plastic window and clean...

Hello and thank you, I love this forum! There is so much good advise. This forum along with Charlie Papazian's book has added much confidence and reassured to my brewing. I am new to the brew, first brew was a nut brown ale from MoreBeer.com (good beer, drinking it right now), second beer...