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My good buddy and new HBT member, Tangy30, started the following thread a few days ago which I thought would get more attention here: https://www.homebrewtalk.com/f25/oak-cask-question-209032/ He made the mistake of filling an unused barrel with water without adding k-meta and there's now a...

http://www.youtube.com/watch?feature=player_embedded&v=QJynOWktP7U&ytsession=ezd_rS0CtpHy5PI_S15ULWc6N3CLIoWviazCJlgLexoxQrRMBJY97iJD6-C1IKScFG2WTusEKOJ9CCLrt0Nf5uF0tUz-30Z7jvke7FRa_5ieYtYcOr5CbGDPwO7Z0jAPwxF4PYlwb9D3JnpVF570k7vI1Ey00EyYT9L5ExjddVl8sZkK7GbyNFs9xV09-LpegdW0wxDngqJU8zZtTx3ME9TWCOVZ...

My cider recipe was requested in another thread and I thought I'd post it here in case anyone else wants to try it. I make this every year in the fall. It's super easy to make and is always a crowd pleaser. Enjoy. Ingredients: 1 gallon of fresh apple cider 2 cups Red Hot Candies Cinnamon...

The right answer is "You're Welcome", "My Pleasure", "Anytime", etc. but NOT "No Problem." I never said there was a problem in the first place!!! /Rant! :drunk: EDIT - I added a poll. It seems that I may be in the minority on this one which I find interesting.

Just saw this on my FB news feed: http://www.stonebrew.com/mustardgate2010/ Hats off to the Stone guys. This was great PR.

[http://www.foxnews.com/story/0,2933,583659,00.html?test=latestnews This is absolutely rediculous! How is this not a joke!?!?!? :drunk:

This has to be one of the coolest things I've seen on the internet. Suggest watching it in full screen on Youtube so you can read the conversations recorded on the black box. #

I have always left my kegs on gas at either 30 psi for carbing or at serving pressure at all times (CO2 tank open full with regulator controlling the pressure). I have never worried about this, however, there have been a handful of threads popping up lately discussing leaks on the liquid side...

I just wanted to say thanks to all you scientists that are making the "Brew Science" forum such an interesting read :rockin: As a tax accountant, I have extremely limited knowledge in this area (as evidenced by the fact that I'm constantly googling and trying to understand some of the terms you...

I have a Sunshine Wheat clone in primary and its been there for 6 weeks. I've had a crazy work schedule the last few weeks and I haven't had a chance to keg it. Yesterday I noticed a small white growth of something on the surface. Today I noticed that its about doubled in size (about the size...

OK... So I'm steeping my grains when I realize that the HBS forgot half of my hops!!! To make matters worse, I only have 1/4 oz of centennial to substitute. Can you help me change this hop schedule? I've turned off the burner and am trying to figure out what to do. Here's the original extract...

I farging hate doing my taxes. I am doing them right now. I do taxes all day long, the last thing I want to do is come home to my own. At least I have a nice Mild Ale keeping me company (and HBT). /rant

I saw a similar discussion on another forum (acoustic guitar forum) and thought it was a great one. So...what's the best piece of advice you've ever received? I'll start: Always do the right thing, even if it is not the popular thing. One day at a time. Never spend more than you have...

Has anyone tried this years Harpoon Summer Ale? I used to like this as a lawnmower type beer. I picked up a 12 pack of it over the weekend and it tasted like soap....SOAP!!!! I'm not sure if I got a bad 12 pack or if they changed their recipe but it was terrible. Anyone tried it this year...

Just curious what the quickest you've gone from grain to glass with a low ABV session beer and had good results. It seems to me that the minimum is probably about 10 days which would work for a mild or something like BM's centennial blond (albeit, they will still be pretty green) Anyone ever...

Finally broke down and bought perlicks!! So tired of the sticking handles! AND I got ingrediants for a mild and amber ale. I've been plowing through all my session beers while renovating my bathroom and only have big beers in kegs waiting to be taped. Figured I better get brewing before I float...

Any plumbers out there willing to help me with a problem with a closet flange? Here's the issue: I'm remodeling my bathroom and when I removed my old toilet I noticed 2 issues: (1) the closet flange is cracked and (2) the flange is not attached to the subfloor. The existing flange is PVC as is...

Hi All, I've only had my kegorator for a little while and have emptied about 6 kegs with it. I have 5 ft standard lines and carb at 30 psi for three or so days and serve at about 8psi. The first 5 kegs had a nice 1 or 2 inch head consistently. Now, every beer I pour, half of the glass is...

Pony Falls Into Pool After Getting Drunk on Fermented Apples Wednesday, October 15, 2008 A horse in England wandered into a swimming pool after getting drunk on fermented apples Tuesday, the Daily Mail reports. The pony, nicknamed "Fat Boy," escaped his stable in Newquay, Cornwall, on...

How does the follow recipe look? It is similar to BM's Centennial Blond (big props to him for that recipe - It's become a staple in my house) but adapted to use ingrediants that I have on hand right now. 1/2 Pound Carapils 1/2 Pound Biscuit Malt 6 lbs Extra Light DME 1/2oz Centennial @ 45...