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Home Brew Talk and More Beer forums. Brew Your Own mag.

I'm actually on vaca now so the bottle isn't near by but I did locate this pic online but just as an image, not "for sale". Just curious what this might be worth. $50, $75.........$200 (lol)

Looking for some info on Glenfiddich Scotch. I found a bottle of it in the wall of a building here at my business. (I know, right?) It is in a cardboard "gift" tube which had been opened, however the bottle is still sealed! Is there any numbers on the label that would give me an idea of how old...

ChshreCat nailed it. However, on one occasion I miss capped several Blue Moon clones and didn't have any Cooper Drops. To the pantry I went and grabbed my wife's small supply of emergency sugar cubes. Each one is 3grms = close enough? Fast forward 2 weeks and they came out perfect. Even did a...

I like your labels! Started doing ours about 4 batches ago. We like coming up with crazy names for them: our triple IPA = Tricerahops, our Milk Stout = Udder Bull$#!+, and our Kentucky Breakfast Stout = The Breakfast Club (what else!) Bust and Balls Brewing

I do all bottles and about a year ago I bought a drying tree with the optional bottle sanitizer right on top. Less than $50 total. Couldn't imagine being without it now. Slainte!

Im down to the final dozen bottles of a HB Triple Belgian. Came out good: figs/plum, slight bitter, little "dank". 8.7abv

My own Kentucky Breakfast Stout. Brewed it end of Aug. Bottled and let it set till 3 weeks ago. Turned out excellent. Sonoma coffee, choc, oats, and a slight bourbon vapor on the finish.

Great thread. 2 years of HBing and just had my first foamed airlock on a double ipa. Checked this forum for the problem and as usual, you guys were a great help. I caught mine really early so no blown off lid. I was able to remove the 3 pc airlock top off, SLOWLY, to release most pressure. I...