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  1. M

    Aerating a yeast starter

    I put my pump in a plastic box with a sealed hepa filter. I have one of those gang valves and I run the air the whole time.
  2. M

    yeast starter with dry yeast?

    From what I've been told... The purpose of a starter is to get as many yeastes with good cell walls as possible. I've heard the dry packs don't need starters, but reason above would still be true. I use the dry packs too and I do a starter pumping air from an aquarium which is inside a...
  3. M

    New Pouring Technique

    ;) I know! Pretty hard topic not to.
  4. M

    New Pouring Technique

    It's funny, when I started brewing... the head was important. It looks good, but now it's just a waste of time. Gets in my way! Ok, Ok, I still pour with a head now-and-again... just to check to see if it's still there.
  5. M

    New Pouring Technique

    Yeah, he loses points in my book for too much head!
  6. M

    New Pouring Technique

    http://www.engadget.com/2006/06/08/caption-contest-robotis-kicks-one-back/
  7. M

    How to Brew...

    Cool, I didn't read anywhere on the site that is is a 3rd addition. But, I've been know to miss stuff right in my face!
  8. M

    How to Brew...

    Is this it? http://www.amazon.com/gp/product/0937381888/?tag=skimlinks_replacement-20 How to Brew: Everything You Need To Know To Brew Beer Right The First Time (Paperback)
  9. M

    ARGGGGG! Not enough bottles

    Make sure you call ahead. My LHBS sometimes doesn't have any bottles. Rare, but you know Murphy's Law.
  10. M

    Too much yeast?

    I'm still trying to get over the... I'm a novice part. 9 batches. :D
  11. M

    OK to create starter with corn sugar?

    I was in the same position on my previous batch. I had the biggest krauzen with this brew. See my post: https://www.homebrewtalk.com/showpost.php?p=79333&postcount=14
  12. M

    carbuoy?

    Got two at 'Kitchen and Company' for $12.99 each. Besides, how cool is it to look over and see an giant glass of beer! :rolleyes:
  13. M

    aeration?

    Quoting myself here... but I think I found a nice regulator: http://morebeer.com/product.html?product_id=16606
  14. M

    aeration?

    I only aerate before pitching. And in the Starter (well, I haven't here, but my next batch will). Good article on aerating the Starter: http://maltosefalcons.com/tech/MB_Raines_Guide_to_Yeast_Culturing.php Someone else posted this recently... not my find.
  15. M

    aeration?

    wahoo!!! I was hoping you guys were talking about those tanks. Now to get it hooked up to a hose. I have hose and stones. Up till now I've used aquarium stones and a regular aquarium pump. But I've never liked the idea of un-filtered air being pumped into the wert. But boy does...
  16. M

    aeration?

    Where do you find these oxygen tanks? Do they come with valves appropriate for this?
  17. M

    Yeast Starter - Gone Bad?

    I'm getting a krauzen that is almost filling my carboy... wow! largest ferment I've seen.
  18. M

    Yeast Starter - Gone Bad?

    I can't say I really had any "great" beer other than some of the better store bought (affordable stuff)... but this stuff is yummy! Home Brewing has got to be one of the best kept secrets.
  19. M

    Yeast Starter - Gone Bad?

    You mean the starter? I didn't taste it. I had no activity in the air lock and it all seemed to settle to the bottom. However, I just checked on my primary (5 hrs. old)... I'm getting 1 bubble per 45 seconds and a small krauzen is starting. I think I'm going to be ok. Mental note...
  20. M

    Yeast Starter - Gone Bad?

    Is there anything I can do at this point? What is the Yeast Nutrient that my brew store sold me?
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