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I brewed 20 gal a few weekends ago and during my mash the temperature overran. I was unfortunately not watching it so I can't say the exact timeline of things but it blew past its intended mash temp of 155. I run a 3 vessel spike herms system and my inkbird overheated and got stuck in the ON...

Thanks in advance for some help fellow brewers! The other day my HLT ran too low and the element got scorching hot. I noticed because I came in the room and everything was off because I tripped my GFCI. I was able to wrap up my brew day and bought an electrical tester. I'm not too handy with...

As the title says, I set my mash water to heat and came back and it was boiling. Shut off the inkbird and reset everything, same problem. Last time I worked like a charm, today its doing this. Anyone had this issue? S

It's a system with homemade controls (I've got a master electrician friend who says I will not blow up) and spike 30gal kettles. I'm planning a 15 gallon batch of Saison. I did wet testing yesterday and everything runs smoothly and no issues with temp control etc... my question is this: What...

I'm located in Toronto but would happily drive 5-8hrs for the right buy once everything is verified. Looking to buy a nice rig and price range is flexible to reflect what I find. Big fan of Spike and Blichmann, will buy with or without the controller and I already have 1 pump. Thanks!

2 questions: 1: the recipe I’m following said to keep it btwn 160–175 for 20 minutes and I accidentally let it raise to 250-300. 2: I didn’t have citric acid and used lemon juice. Is this cool? I bought the sugar at Costco so worst case I’ve lost $5. Currently I just turned it off and am...