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May as well get this started now. I will have cascade, zues, brewers gold and centennial available. Cover shipping and first come first served...I will also have some wild hops (no real info on them, I am bring some into my collection and thought I would offer) I found near me available.

What is the real benefit of a dough in temp? Can i start out with cold to warm (80 to 90f) and use a HERMS to bring it up to 154 or whatever is called for?

finally i am getting a rig put together...here is the progress so far.... i need to post the picture of the project so far, but I was able to take it on a maiden voyage this past weekend 11/14 and it worked great!!! thanks to this forum for the inspiration! i used bed frames for...

can i get some opions on brass quick connects? My ballvalves are brass, why not quick connects and it is hard to beat 3.99 for the set.:D

found wild hops, but i think they have seeds in the cones. are they still usable? :confused:

I just had the idea after reading about a few other project so apologize if this had been mentioned. CL is full of too small mini fridge's that can't hold one or two carboys, so what about building a box with a front door and a small mini fridge on top with conduit or PVC pipes going from the...

i was digging around on the usda website and discovered this. http://www.ars.usda.gov/SP2UserFiles/person/37109/HopHandbook2010.pdf Everything from pest identification to weed control truely an all inclusive manual. Same site, but even more resources...

i had a water analysis done and was told that i have: 1.5 ppm iron 21 calcium mgne 7.2 pH 320 TDS i know that the iron is a major problem. what is the best way to eliminate that? this is well water and i have had no major issue brewing with it as it is, but i would like to elimate the...

i have heard many different stories about how many batches i should do before i replace my primary bucket. is there a way to extend the life of a bucket? how about leaving 5g of starsan in it between uses? that should cut down on the potential for infection, right?:D i know not to scratch and...

here is my potential recipe, haven't brewed it yet but will as soon as I get my grains. thoughts please. Recipe: XM Haus APAle Brewer: XM Asst Brewer: Style: American Pale Ale TYPE: All Grain Taste: (35.0) Recipe Specifications -------------------------- Batch Size: 6.50 gal Boil Size...

(if a thread like this already exits please delete this post) I had an issue recently which is forcing me to redesign my mash tun and i am interested in seeing what others are using. I would like to see pictures of your mash tuns (and maybe steal some ideas). :fro:

Has anyone tried to make their own propane burner? i know it has the potential to be extremely dangerous, but I think that it might be worth a try.

it is nothing special yet, but those listeners of the Brewing Network might recognise that tap handle as the one that was won in the July 09 give away...that's right, i won it and am just now giving it a home. not sure of the make of the freezer, but the compressor is under the freezer with no...

I found some hops gowing near a bike path near my house last year. They appear to be wild and unkept (growing among trees and cascading down over a bush) :confused: who would do such a thing? How can i tell the variety? are there any that are native to ohio? being a bike path i have to think...

i switched to a bazook screen from a manifold in my mashtun (fail #1) then after i boiled i realized that my hydrometer was broken so no OG reading. i saved some wort, stuck it in the fridge and measured it a few days later after i got a new hydrometer...this is suppose to be an double IPA and...

What are the best flame out hops or whirlpool editions? i was thinking about using Gelena and I know it is a bittering hop. I will post the results.

Hi, Has anyone tried Hoppin' Frog's Bodatious Oatmeal Russian Imperial Stout? i emailed the brewery and did not get any help. i was wondering if anyone has had luck trying to clone it. the following is my best guess for a 5g batch. 6 lbs Pale Malt (2 Row) Bel (3.0 SRM) Grain 43.64 % 2...

hi, new to brewing...just did a american pale ale...