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  1. balkan_brewer

    Aerating with pure oxygen

    Hello, Last summer I started preparations for opening a nano brewery of my own and also launched crowdfunding campaign. Now I can say that my brewery is ready to start, a dream came true. I have a 250 liters (cca 62 gallons) per batch HERMS system and 500-liter fermenters. I plan to aerate...
  2. balkan_brewer

    Mini brewery lab air filtration

    I am in the process of building a brewery and I intend to turn one room into a small lab where I would store and culture yeast. Among other, I need to ensure that the air in the room is clean, bacteria-free, etc. Therefore, I need to install an air cleaner or filtration unit. What do you think...
  3. balkan_brewer

    American Wheat Fermentation Time

    Hey, I've made 2 batches of American Wheat Ale with US05, OG 1.044 and 1.040. Since I plan to bring thefirst batch to a craft beer festival on July 30, I don't have enough time for usual fermentation period for wheat beers, which is 11 days + 5-7 days bottle conditioning in my case. I plan...
  4. balkan_brewer

    Crowdfunding for a brewery startup in Bosnia!

    Hi guys, My name is Nikola, I'm 29, I live in the city of Banja Luka, Republic of Srpska, Bosnia and Herzegovina. I've just started an Indiegogo crowdfunding campaign to raise a portion of funds needed to start my own nano-brewery at my late granddad's farm in a village 16 km from my hometown...
  5. balkan_brewer

    Hello from Europe!

    Hello from the Republic of Srpska, Bosnia and Herzegovina. My name is Nikola and I hope I will find some useful pieces of information here :) Cheers!
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