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I'm selling my Keezer, chest freezer and all for local pick up in the Metro Detroit area. It is a Frigidaire chest freezer, 3 years old, with 3 SS perlick taps, gas manifold, 5lb co2 tank and two 5 gal corny kegs. Basically everything you need to have your beer on tap at home. I will also...

My plan is to make the keezer (mines a 7.1 CFT) into a really large drawer that rolls out from under the counter top to change out kegs. I'll insulate the underside of counter top and remove the stock lid. I'll put cabinet door panels on the front of it so it blends into the rest of cabinets...

I toast the coco nibs in the oven for 15-20 min and then soak them in vodka for a week (add a tablespoon of vanilla as well). Strain out the nibs and then you can add it until you get the flavor you are looking for. The vodka will extract the chocolate flavor better than your beer. I'm going...

I add 3-4 cups of organic pineapple juice after I cold crash. Its worked very well. Brewed 75 gallons with a local brewery that sold very well.

Mattsearle I dont think there is an increase in alcohol cause at this point its in my fridge and the yeast isn't active at that temp. I haven't added it during the boil because I read a lot about off flavors that can be introduced if the yeast eats all sugar from the fruit. I like that the...

I add 4-5 cups of organic pineapple juice to a 5 gallon batch right before I keg. Haven't had any contamination issues and everyone loves it, even people that don't like IPAs.

I owned a 2007 Passat Wolfsburg Edition 2.0T bought it used with 22k miles on it kept it till 120k. Only major repair was the timing belt. My wife and I both loved the car. I then bought a 2012 Passat TDI, it was ok, the plastic trim piece that runs the whole length of the dash just under...