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Haven't brewed in years and would like to lessen the load of stuff just sitting around. Pick up in Clayton, NC. Best offer/negotiable. 10 various growlers, 2 are smaller in size - $10 12 NIB flip top bottles - $15 Forgot what the cooler thing is. Has small perforated pvc piping and a ball...

found one /thread Raleigh, North Carolina Looking for a mini fridge to use as a fermentation chamber/cold crashing. Needs to fit 6 gallon carboy and 7 gallon brew buckets. Prefer no freezer section and no bottom mounted compressors (those that take up half of the space on the bottom of fridge)

I'm getting married this spring and would like to brew a few all-grain small batch beers for some guests/friends. I've done several 5 gallon extract brews, but am not ready to make the switch, nor do I have equipment for small batches. I was hoping to find someone around...

Recently brewed an IPA extract kit with an SG of 1.068 (TG 1.062). I forgot to write down the gravity before cold crashing, but im sure it was 1.016 (EG 1.014). Well, I just transferred to my bottling bucket and am getiting a FG of 1.028. Something is obviously off here... my primary concern is...

Sorry for another "stuck at 1.02" thread, but I just wanted to make sure of my process. Belgian Blonde Extract Kit Steeped specialty grains at 155-160 (sorry, no grain bill provided; I guess I could lower this to 150-155 range to possibly get more fermentables?) 3.3 lb Pilsner LME boiled for 60...

Going to brew my first tomorrow morning! I've had an equipment kit for years and read Palmer's book a few times... and I am finally getting around to it! Spent a few hours today glancing through Palmer's brew day chapter, reading my kit instructions (LHBS kit), soaking equipment in beer brite...