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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Flavoring - crap

    Hey all, So I was planning on making this batch into a Blueberry wheat beer, and it's been bottling for 8 days now. Problem is I forgot to add the damn Blueberry flavoring. Is it too late to add this? I am using grolsch swing tops so I wouldn't have to recap but I feel I would lose my...
  2. C

    First Time Bottling question

    Oh that will totally solve that problem. I had not even thought about the bottling bucket. For some reason, I expected to measure out priming sugar for each bottle and put it in one by one. What a newbie. Thanks for your help!
  3. C

    First Time Bottling question

    Hey all, I brewed my first batch a little while back and tomorrow is bottling day. I have about 16 of these 32oz. grolsch-type swing top bottles, and will purchase a dozen or so normal, 12oz bottles to finish bottling my 5-gallon batch. I'm wondering, since I've never bottled before, will...
  4. C

    Not-So-Obnoxious Baseball Thread

    I'm a Red Sox fan, and I think we made a stellar deal today for Grady Sizemore. Thoughts?
  5. C

    Schooling For Brewing

    This sounds amazing.
  6. C

    Happy birthday to me! Well...almost.

    Happy birthday to you, my friend!
  7. C

    So I made a mash paddle

    This looks freaking cool.
  8. C

    My wife passed away

    Praying for you and your son and family.
  9. C

    3 word story

    with fecal cucumbers
  10. C

    3 word story

    rubber snake balloons
  11. C

    How many gallons of homebrew in 2014?

    1420 + 5 Honey Wheat Beer = 1425 gallons
  12. C

    Dog knocked over carboy. How ruined is my beer?

    Totally off topic, but never the less, that sounds like an awesome dog. Glad to hear this turned out fairly well! You could name this brew Dog's Folly or something.
  13. C

    First Brew - Honey Wheat

    update: I went to my LHBS and got more wheat beer yeast. I came home and opened my ferm bucket, only to found no krausen at all, so it appears that my hot wort killed off the first yeast. I pitched the new yeast at 2:00pm this afternoon, and am proud to officially see my first bubbling at...
  14. C

    First Brew - Honey Wheat

    Okay, that must have been the case. In retrospect, getting it that "cold" that fast probably isn't likely, so my friend and I must have gotten a reading from the outside. I'm going to give it a few more days, but as a rule of thumb, can I add TOO much yeast to a batch? I'm worried if I have a...
  15. C

    First Brew - Honey Wheat

    Hey all, I thought I would document my first homebrew attempt with some friends last night. I have a question or two but I'll get to those soon. We started with some of our local shop's recommended ingredients. • Honey Wheat Dry Malt Extract • Bittering hops • Irish Moss...
  16. C

    Hello all. New brewer

    Welcome! Let us know how it goes!
  17. C

    Total beer newb looking to learn

    Holy moley, just 15 minutes into this thing and I am getting a better grasp on the basics of this. Awesome guide!
  18. C

    Show Us Your Label

    Niantic, those look awesome. What kind of brew is that, and what's the name? Can't make it out from the picture.
  19. C

    Show Us Your Label

    Nextgenxx, those look so classy. Well done. I agree, those are the best looking labels I've seen on here. Must be one of them graphic artists.
  20. C

    Dog knocked over carboy. How ruined is my beer?

    I'm interested to see how this turns out. Please let us know, kurds!
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