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hey all, Any input on this matter would help!!! This will be my first all-grain brew and here are the ingredients: 5 lbs of 2-row Canadian malted barley 1 cup of crystal malt 1 tsp of Burton Salts 3/4 oz of Goldings Hop Pellets (bittering) 1/2 oz Goldings Hop cones (flavouring) 1/4 oz Goldings...

The wait is not a issue for i have a pipeline with the kits i haved made. having a total of 20 cases give or take a few bottles lol 16 with are in glass bottles and 4 in reusable bottles. The lower temp should not be a problem for me cause it is winter months here and i can use a spare room for...

Hey all. I'm a noob to the brew seen well i have done several DIY Kits now and they have turned out great!!!!! full body nice malty taste well carbonated. Now i want to create my own style. I was wondering if anyone has a recipe for a nice tasting Canadian Lager using extract. I'm not fully...

Thanks ill check it out venturing off the kits now that i have an idea how things are done. Time to create!!!!!! :-)

I have order dme, hops, malt, barley, wheat grain and dextrose for priming and yeast. It was a Canadian site so after i reached over $120 shipping was free with saves me $50+. Now this is frist time starting from the ground up if you have any pointers for me it would be great!!!!!!

Nope lol. A little town call mattis point and i mean little pop. 250 lol thanks for the link i will check it out.

Thanks for your input. I'm from Newfoundland, Canada and the only way to get malt extract and natural ingredients is to order it online. That can get expensive but i have placed and order for malt extract to use this and make the sugar a less of an ingredient. try to add more flavor to my brew...

Here is the specifics. Safale US-05 Beer Yeast, Muntons 500g Light Spraymalt 1.75kg malted 2-row hop and barley hope this helps

OK so i got an SG reading of 1.029 before the yeast went in is that a bad or good reading, i also use 2 kg of corn sugar in stead of 1 kg to try to boost the Alc% up would that have caused the 1.029 reading? Using Cooper Canadian Blonde kit

Good or Bad? This is my third time DIY Cooper's canadian blonde mix. The last two brews where weak in Alc% so this time i added 2kg of corn sugar instead of the 1kg. I was just wondering if this would it boost the Alc% up or Make a bad batch any reply would be great.

Hey guys. I made a batch of coopers canadian blonde three day ago. The frist day i had active overflow in my s-airlock with i cleaned up and sanitized. Day two was nothing no movement at all and now day three i have bubbles every 5-6 sec is this a good sign? Any comment would help.

Yeah a steady sg reading over the next few day well help to let you know if it is ready for second fermenting stage.