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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Cam-Locks or Tri-Clamp Fittings

    thanks for all of the feedback. Im still on the fence about which to choose the TC are about double the price, however I do like they are genderless. I guess my next decision is how much more equipment will I be acquiring over the next few years to justify spending the extra money
  2. C

    Cam-Locks or Tri-Clamp Fittings

    Im trying to decide whether I should go with the Cam-Lock or Tri-Clamp Quick disconnect fittings. Please provide insight on either since ive never used either of them. :mug:
  3. C

    Wine Filtering Question

    How do you create a vaccum?
  4. C

    Wine Filtering Question

    Im new to wine making and I currently have 15 gallons of crushed grape wine kits going right now. Im looking into getting a filtering system and I figured I would get the canister type since I could use it for wine and beer. Ive read that you used CO2 to push the fine through the filter...
  5. C

    What to brew?

    I cant decide what type of beer to brew next. I have a Chocolate Vanilla Porter going right now. I would like opinions of what to brew next? Im open for anything. :mug:
  6. C

    Igloo Marine 48-Quart Mash Tun

    I have the 54 Qt in this style cooler. How do yall test how much wort yall lose due to grain absorption and equipment lose
  7. C

    Collecting Wort Duration

    I see alot of information about collecting wort that states times it takes to sparge. I am a little confused about this. Does it matter how long/little of time it takes you to collect all the wort from your mash and sparge? Just looking for someone to shed some light on this for me. TIA Sent...
  8. C

    Oregon ball lock Cornelius kegs

    PM Sent.
  9. C

    First Recipe.. Need feedback

    http://www.brewtoad.com/recipes/smashing-pumpkins-3 Sorry about that! The above link should work
  10. C

    First Recipe.. Need feedback

    http://www.brewtoad.com/recipes/smashing-pumpkins-3 This is my first recipe that i have developed myself, for those of you who have years of knowledge please enlighten me and provide me with some good feedback. TIA :mug:
  11. C

    RFI- Bottling from a keg

    was your beer cold when you bottled it?
  12. C

    RFI- Bottling from a keg

    I just recently started kegging my beer, and i really like how easy it is to bottle it straight from the keg. I was wondering since i bottle my beer from the keg once it is cold, would there be any effects to the bottled beer if i let it warm up to room temperature to save for a later date? TIA
  13. C

    Adding Strawberries to beer

    i am making a strawberry beer and i want it to have more of a sweet flavor than the tartness that fresh strawberries gives. i was wondering what i could do to get more of a sweet strawberry flavor?
  14. C

    Need help wiring a stir plate

    Would someone be willing to draw a diagram on how to wire this thing. Im clueless
  15. C

    Need help wiring a stir plate

    12V DC... I think i have it wired incorrectly still because the switch works it turns the fan on and off it just doesnt emit any light as it should, also my rheostat doesnt slow the fan down or speed it up any, it just stays at a constant speed
  16. C

    Need help wiring a stir plate

    I have a 25 ohm rheostat, an illuminated rocker switch, and a computer fan i need help wiring these up correctly. the rheostat is the standard 3 prong one from radioshack, but the rocker switch is a illuminated one from radioshack so it has 2 prongs then a little box with 2 wires coming out of...
  17. C

    collar keezer question

    So have you built your keezer yet? If so what size holes did you drill and which size tail piece do you use?
  18. C

    collar keezer question

    I am building a collar keezer and i was wondering what size drill bit should i use? Also which is better a 3/16" tailpiece or a 1/4" tailpiece?
  19. C

    "The Kitchen Sink" Beer

    I know im not the only one who has done this before. I have about 8-9 lbs of a variety of grains( mostly 2-row, and wheat malt) and about 2 oz of hops(perle and saaz). I also have about 3-4 lbs of fresh (now frozen) strawberries. What are the chances of making a beer with all these ingredients...
  20. C

    Where to buy shanks and faucets

    From the looks of it i should be spending around $60 for the 575SS faucet and stainless shank.. does this seem correct to y'all?
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