Search results

wps-hbt
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. pegelow04

    Freezing wort?

    I haven't tried this yet nor has anyone in my club. Has anyone had any luck freezing wort to use for a starter at a later date. If so has anyone found any advantages (other than not having to buy some extract) and/or disadvantages. Does the freezing have any adverse affects on the sugars?
  2. pegelow04

    Keg mash tun heat loss q?

    Calling on all brewers that currently brew with a keggle mash tun. How much heat loss are you brewers getting while mashing? What type of insulation are people using and with what success? I am about to brew my first all-grain in my newly converted keg-mash-tun. any tips would be great.
  3. pegelow04

    should i be straining wort?

    I'm new to home brewing and have brewed 5 batches so far. I'm doing extract with steeping grains and full volume boils. I have found that after cooling the wort and transferring to the carboy there is a lot of sediment in my kettle. I have been using a strainer to filter it out. Is this...
Back
Top