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I have ten cases of identical 12oz bottles that are clean, washed, labels removed, and in six pack holders and cases. I would like to trade them for a case of samuel adams beer if anyone is interested. I am in whitehall, pa 18052

This is a march 815 pump assembled in a small tool box with a GFCI safety breaker and a remote control switch so you can operate the pump by remote control. The assembly includes 1/2" stainless steel ball valve, stainless street elbow, and two BLICHMANN FNPT to 1/2" barb quick disconnects so you...

Hey Guys, just wanted to let you know I am selling my Duda Disel plate chiller for $90 shipped. I have it listed on ebay, so the transaction would need to be completed there. Thanks! http://cgi.ebay.com/ws/eBayISAPI.dll?ViewItem&item=161308243913

$45, perfect condition. Local pick up only zip 18052. Thanks

my mill to flip through the air

Just gave them away!

Just finished my brew day by sitting down and calculating my brewhouse eff. 130%...eh somethings wrong here. After auditing everything, this morning I mixed up all my buckets of grains. They're all mixed up. So I made 11gal of 1.060 something. I have no idea what. I suspect there is some crystal...

Just made my first cider! I got five gallons of cider un-pasturized, treated it with campten tablets, acid blend, yeast nutrient, and brought the OG to 1.069 with dextrose, and oxygenated the must. I pitched champagne yeast, and it's off to a slow start. Really slow. Like two bubbles from the...

which I bought by accident. The instructions call for mandatory filtering due to the residual sugars in the kit and the chance of continued fermentation in the bottle. I don't have the equipment to do this, so any ideas what I can do? I was thinking of storing the bottles at refrigerator temp...

Definitely use a gfci with this one!

This is my new dip tube.

the dog's cute too.

Hot wort or water, sanitizer, grains, who knows what it was this time.

I noticed (completely by accident the first time) that if say, 80% of the way through my wort collection, that if I sparge too slowly and allow my grain bed to compact, say by half, and continue to sparge but on the compacted bed, my efficiency goes from my average 75-80% to about 90%. I did...

Has anyone tried to make very low <1ppm oxygen water at home? I was wondering if hooking up CO2 to a diffusion stone and pushing the CO2 through the water while it as boiling would mimic the process breweries use?

You're looking at one tin can, two coat hangers, and a hose clamp.

When you guys brew ten gallon batches, how long does it take for you to fly sparge and lauter the whole batch? If you collect wort at 1 gallon in 12 minutes with a 5 gallon batch, do you collect 2 gallons in 12 minutes for a 10 gallon batch? In other words, as you scale up the batch size...

A question for you beer gurus! I have cider/beer hybrid ready to drink. It has a confirmed case of hydrogen sulfide. The brew tastes great, the sulphide is all in the aroma and is moderately strong. Will this clear up with a couple months of bottle conditioning on the basement floor? Toss...

Has any one ever pushed a bottle down onto the bottle washer and missed the nozzle but pushed down the plate--and got a pressurized blast of hot water right to your eyeball and knocked you down to the floor in a comic over-reaction? Not that this happened to me this weekend...just wondering.