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Hey all, As I get the gear to do 5 gallon all grain, I am working on my technique and recipe building skills. I have built the following recipes using beersmtih, focusing on getting a taste for different grains. I also have a Vennia grain based recipe, but it appears to have not been saved...

I am in the Army. Before I deployed last year I made an Imperial Stout, using an Austin Homebrew partial Mash kit. I had it in a primary for a couple weeks, then moved to a secondary, where it spent the rest of the year, while I was deployed to Afghanistan. I came back early from deployment...

I have an Imperial Stout which has been in a secondary for almost a year. I am getting ready to bottle. I have some dry yeast I was going to rehydrate and add to the bottling bucket with the priming sugar. Should I add all of it, part of it? Thanks for any advice.

Hey all, I will be deploying next year. I have just started and really enjoy brewing my own beer. I would like to try and find a recepie for to sit in a fermenter while I am gone. The basic plan is to move to a secondary before I deploy, sometime between 6 and 9 months later rack it (while...

Hey All, I am upgrading from my Mr. Beer kit to a plastic bucket kit. I am buying my own buckets and lids. I just need to know what size drilled rubber stopper I should get for my airlock. I am drilling my own hole in the plastic bucket lid and just need to know the best size of stopper to...

Hey all, For Christmas my wife gave me a Mr. Beer Kit. So I decided to take a look at home brewing. First off I am glad I did some reading before starting. The bad news is I did not have any UME and I used the standard yeast. The good news is I boiled all the water before started and I...