These hops are what I have leftover in my freezer and decided to do a nice IIPA let me know what you think
Recipe Type: All Grain BIAB
Yeast: 2 packets S-05
Batch Size (Gallons): 5.5
Original Gravity: 1.079
IBU: 83
Boiling Time: 60
Primary Fermentation: 64f until krausen drops...