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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    No Siphon (DOH!) for 2 w/o Cider- Leave in primary?

    OK Guys and Gals, It has been exactly 2 weeks since I started carboy 1 of about 3 gallons of cider. It's airlocked via a rubber cork, but I don't have a siphoning tool or another available carboy as of yet. Can you let it sit on the yeast for an extended period of time? I've heard you can and...
  2. M

    Easy Clarifying Options/Techniques?

    Good Evening, Although it doesn't bother me all that much, I would like to find an easy way to clarify my cider when I finish fermenting it. I do the apple juice in a carboy with some corn sugar, Lalvin EC-1118 and some granulated yeast nutrient made from food grade urea. It is a very...
  3. M

    Hello from Cicero IL, USA!

    Good Morning, My name is Matt and I am a novice brewer from the suburbs of Chicago, IL. I was introduced to the hobby via CraigTube and after 2 successful and rather powerful batches, I am now working on a mead and a stronger cider. I have had about 2 years of food science experience as well...
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